Chinese Food
All Recipes
(serving for family fun. Home flavor) chicken pot with gel
Gel chicken casserole. Cantonese cuisine. Special flavor, fresh meat, smooth and fragrant. When serving, the chicken is in the casserole & quot; Gel & quot; making a noise. So it's called gel chicken casserole.
[try the Taji pot in Jiamei kitchen] steamed rice with preserved egg and sausage
It's autumn wind. It's time to eat preserved meat once a year. How can we get rid of this attractive preserved meat pot rice? Today's rice casserole is not made in casserole. It's also made in microwave oven. It's very convenient and fast. On bu... ...
Rice in casserole with seasonal vegetables
You can easily cook a pot of rice without firing. It's a good match for this season. Although it's cool, you can always watch the fire when firing in the kitchen or it will burn. Today, when I came to the vegetable farm, I saw the long cowpeas p... ...
Stewed rice with pork ribs soup
I cooked a large pot of tomato, leek, root and pork chop soup. Half of it was eaten with insect, grass and flower, and the sea bottom coconut was stewed to make risotto delicious. So if you boil too much soup at home, don't pour out too little o... ...
Stewed rice with spare ribs and potatoes
When the weather turns cold, it's very warm to eat the hot pot rice. You can make the braised bean curd with sweet and sour vinegar according to your own preference. Here I make the sweet and sour taste of sweet and sour vinegar will also make y... ...
Stewed spareribs with rice
My son likes to eat potted rice. In order to facilitate the selection of the most simple and nutritional health and calcium spareribs to do the main ingredients.
Stewed rice with ribs
Autumn and winter is a good time to stick on the fat. A stewed pork ribs rice makes my partner and I enjoy it.
Lazy people cook rice (simple and delicious)
In the United States, we can't get authentic rice casseroles. We can't buy casseroles. So we came up with this method. It's simple and delicious.
Braised rice with potatoes
. my husband's favorite potato meal. If you have any questions, please add V-mail 625569034
Rice with soft glutinous eggplant
This is my first time uploading recipes. I used to be lazy. In fact, this eggplant rice is very simple, but it is delicious. As a staple, you can cook two dishes less. You may as well try.
Stewed rice cake with beef
Eating to a proper extent is a must. There are always some leftovers. Seldom can we get a good start. Although we know that we can't do much more, the hospitality and the face job of the Chinese people are different from those of the overseas on... ...
Stewed rice with pork loin
It's said that we need to shape up. Today, let's use the pig waist to mend the waist.
Stewed rice with taro and sausage
Baozai rice is a traditional food in Guangdong. There are more than 20 kinds of flavor in Cantonese rice casserole, such as preserved meat, chicken with mushroom, spare ribs with black bean, pork liver, roast duck, sliced chicken, etc. In fact, ... ...
Stewed rice
My husband's favorite.
Stewed rice cake with Wenzhou flavor
New Year cake is the staple food that Chinese people eat every day during the new year's day. It means high year by year . There are many ways to make new year cake. Different seasonings bring different flavors. Let's try it quickly.
